Millbrook Cafe  - Authentic 19th century cooking in a wood fired brick oven &grill
Dinner Entrees

Rack of Lamb
Tender New Zealand lamb roasted to your liking with a garlic and rosemary topping
Half Rack $26
Full Rack $36

Duck Cumberland $32
Crispy half duckling with our homemade black currant horseradish sauce

Steak $ market price
RIBEYE OR NY STRIP Certified Angus Beef, grilled over our wood fire


BBQ Combo $28
Pork shoulder, pork ribs and shrimp

Barbecue Baby Back Ribs $26
Danish pork ribs baked with a zesty barbecue sauce



Chicken Breast and Shrimp Scampi $28
Basil, garlic and olive oil marinated chicken breast with 6 large shrimp scampi

Shrimp Capri $24
Large black tiger shrimp broiled with fresh tomato wedges, garlic herb butter and chardonnay






Broiled Salmon $26
Fresh Faroe Island salmon served with hollandaise sauce or garlic butter and wine

Seafood Combo's 
#1 Filet of Sole, Shrimp and Sea Scallops $29
#2 Broiled Salmon, Shrimp and Sea Scallops $32
#3 Brazilian Lobster Tail, Shrimp and Sea Scallops $34

Free Range Chicken Breast $22
Basil, garlic, olive oil marinated chicken
breast baked to perfection


Walbridge Farm Chopped Beef Steak $24
Eight ounce Angus beef patty from local Millbrook farm grilled to your liking, served with sauteed onions


Cajun Barbecue Shrimp $24
Six large shrimp baked with a zesty barbecue sauce and cajun spices


Broiled Salmon and Shrimp $25
Fresh salmon filet and large shrimp baked with garlic herb butter


Baked Cajun Tilapia $24
Tilapia filet baked with cajun spices and garlic herb butter


Puffed Pastry $24/26
Your choice of braised pork and onions or mixed vegetables and cheddar cheese,served with hollandaise sauce



All above served with Salad, choice of Fire Roasted Potatos, Sweet Baked Potato or Rice Pilaf and always Vegetables 


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